1950s

Making progress with fast food

Michael Lewis Company capitalized on America’s fast food boom by stocking paper cups, napkins, straws, ketchup, syrups and other industry essentials servicing a number of national fast food restaurant chains.

A new home
The company grew steadily and purchased its first building in Chicago at 3211 W. Grand in 1954. A second building was soon purchased around the corner at 943 N. Spaulding to allow for expanded distribution.